¡Hola Foodies Amigos! Esperó que todos hayan pasado un lindo fin de semana. ☺️ Por mi parte la pase muy bien en casa descansando y preparándo ricas comidas. Una de ellas fue un delicioso y facil coliflor

Hello, friends! We have a new recipe today! 😊 I have a special love for no-bake cheesecakes, but this time I have a new recipe. My hubby loves Turkish dessert San Sebastián and asked me to cook it. You

Hello, friends! Today I decided to surprise my family with something delicious and my choice was banana cheesecake! It's so easy to prepare and so quick to eat. Let's not waste any time and move to the

Good afternoon, friends! I'm continuing my list of fall dishes and invite you to join me! This time, the recipe is from the wonderful Tatiana Litvinova, who is known as a culinary expert and judge of the

Hi, friends, today I want to share with you a dish to enjoy at lunch a delicious combination of eggplant and zucchini with a tasty tomato sauce, a healthy preparation full of beneficial nutrients: The

Discover this filling yet delicious sliced baked potatoes casserole dish, created in the south east part of France in the 18th century. It's a real hit winter dish, that goes very well with a dry white

Hmmmm delicious fat pasta gratin😋😋😋😋😋😋😋😋😋😋😋 This report was published via Actifit app (Android | iOS). Check out the original version here on actifit.io 7950 Daily Activity Height 173 cm Weight

Hi steemiens friends, Tonight I prepared a delicious gratin with vegetables that I do not forget to share with you my dear friends. You do not like vegetables? We bet you'll like this gratin! Balanced,

I went to eat delicious gratin.It is the wine bar in Kitashinchi.You can listen to live piano music in the bar.We ate sea urchin gratin.There are a lot of sea urchins and it is very tasty. There were many

I make a vegetable gratin very often as, in my opinion, they are healthy and delicious. However, my husband is not a fan of cooked vegetables at all. This time I didn't have time to make any meat to accompany

The real gratin Dauphinois The real gratin Dauphinois does not contain cheese, as its name does not indicate ... Easy to make, it appeals to the greatest number, and is excellent to accompany a fish for

Ingredients 8 small potatoes, quartered 2 rutabagas, peeled, cut into slices 4 small onions, cut in half 200 g of cauliflower in bloom 60g of butter 1 clove of garlic, crushed 1/3 bowl of flour 300 ml

gratin facile pain de mie et viande hachée