tasteandseeblog

Pantry Planning Keeping your pantry stocked with a variety of delicious ingredients is key to preparing healthy meals with ease and incorporating wholesome ingredients into your diet. Having some of the

Back to Basics Sometimes I can't believe the things that we do to make food and eating SO complicated. I promise you, three years ago I didn't want to touch chickpeas because they were being pushed as

Hi there everyone! It's been a while since I've had time to share anything over here on Steemit. I finished my exams, had a week off, and now am slotting back into a new semester at Uni. Also, I've got

What is French Toast? French toast is a dish that is traditionally made using bread soaked in eggs and milk, which is fried in a pan until golden and crispy. Although the earliest known reference to this

Hello! I wrote this post back when Spring had just arrived in South Africa a couple of years ago. As I eagerly await the arrival of spring here in the Northern Hemisphere, I long for the warmer, sunnier

Hi there! Ok, it's not quite summer up here in the Northern hemisphere, but I'm dreaming about this favourite salad of mine that I made whilst back home in South Africa. Nectarines are delicious, one of

Happy Wednesday guys! ... Not long to go and it'll be Saturday. Time to breathe out and enjoy some much-needed chill time. I'm especially excited for my upcoming trip to Paris over the weekend, which is

Hi there everyone! I thought I'd share this recipe for one of the most delicious, easy to prepare basil pesto recipes. It's one of my absolute favourites, and is perfect for my Pesto Pasta recipe. Having

I've just posted a new recipe on my blog for this delicious Bright Beetroot & Red Cabbage Kraut. This experiment turned out pretty well for a newbie home fermenter. This easy-to-make sauerkraut is

It's a particularly grey and rainy day here in London today, and I'm really missing the sunshine and warmth of home at the moment. Although it's not the right season for me to enjoy this much-loved recipe,

Hi there! This is exciting. My name is Kirstin. I am a blogger, nutrition student, and big-time foodie. I'm a huge advocate for nutrition education and being able to share knowledge as I learn more about