Homemade Ice Cream without the machine couldn’t be easier!

Homemade Ice Cream without the machine couldn’t be easier!

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Basically, you start with 2 cups of heavy cream and 1 can of Eagle Brand Sweetened Condensed Milk

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Whip the heavy cream to stiff peaks…

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Add your flavors, toppings, and mix-ins to the sweetened condensed milk…

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Then fold in the whipped cream.

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That’s it! Freeze and enjoy!!

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