Hello, I recommend you to make the potatoes yourself, I take the potato and grate it on a cheese grater, wash it very well to remove starch, add salt and fry it in hot oil, I wait for it to brown and it's ready. They are healthier this way, I'm glad you liked my recipe. Regards @misskate
RE: Delicious Venezuelan Pepito with grilled chorizo sausage // Rico Pepito Venezolano con chorizo parrillero