Kwek-kwek also known in English as Orange Quail Eggs is one of the most popular streetfoods in the Philippines.
Basically they are just hard-boiled quail eggs which are dipped in orange batter and then deep fried until crispy.
(Quail eggs dipped in orange batter)
(Deep frying)
The kwek-kwek sauce is orange in color which has a sweet and sour taste. It is mixed in onions and cucumber for a more flavorful and yummy taste.
The sauce is then mixed to the quail eggs.
It is now ready to eat!
