A delicious recipe of shrimp fish called "Shrimps Malaiyari"

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Many shrimp fish are very favorite food. Many people love to cook differently or roasted shrimp. If you want to get a little different taste in a very simple recipe, you can cook the prawn fish. Very easy to cook and very delicious to eat is a very favorite food for many people, the prawn fish is malaiable.
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Many shrimp fish are very favorite food. Many people love to cook differently or roasted shrimp. If you want to get a little different taste in a very simple recipe, you can cook the prawn fish. Very easy to cook and very delicious to eat is a very favorite food for many people, the prawn fish is malaiable. Let's know the recipe is
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Materials

1 kg of shrimp, one kilo of oil, 150 grams of onion, four onions, two pieces of cinnamon, six celestial cloves, two table spoons of cumin powder, two tablespoons of ginger powder, two table spoons of cumin seeds, one tablespoon of pepper powder, one table of yellow powder Spoon, one tablespoon of sugar, a table spoon of spices, two cups of coconut milk, two table spoons of ghee and salt amount.
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Preparation

Chop the curry with chili powder, ginger paste, garlic paste, shrimp and salt and keep aside for a while.

Now heat oil in a bowl.

When the oil becomes hot, add the remaining shrimp and wait for some time.

Put the shrimp in another container.

After preserving the shrimp, keep stirring it with a little water in the spice and milk with 2 teaspoons of coconut milk.

Add the cucumber milk, cardamom, cinnamon, chopped chilli and other shrimp as you sprout after adding five / six minutes to the stove.

Wait until the shrimp is cooked and keep it in the stove.

Add lemon juice and remove it when done.

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