This is my entry for the Daily Food Photography Challenge being held by @Howtostartablog, the details of which, can be found here
This is a rich dish made of slow-cooked beef, tripe, and veggies in a peanut-based sauce. Served with bagoong on the side. I used to hate this dish growing up but developed a taste and a fondness for it when I was older.
I'd like to thank @howtostartablog for coming up with this challenge.
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