Native Whole Crispy Fried Chicken

Everyone will surely love this native whole crispy fried chicken. It is crispy on the outside, while tender and juicy in the inside. A Flavorful and delicious dish that nice to be served with mash potato, banana ketchup or make your own gravy at home. First is to steam the chicken so the meat will become tender and after that marinate the chicken so it can have a flavor and deep fry in a boiling cooking oil until it turns golden brown and wait for it to be cooked.

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CategoryPhotography
CameraSony Xperia XZ
LensStandard
SettingsAuto
Megapixel23 MP
ApplicationSnapseed
LocationPhilippines

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