Pork sisig is composed of chopped pig's face and ears with a little amounts of chicken liver. Become a popular appetizer in our country that surely love by all filipinos.
I make my own version of pork sisig because I get the chance to play with the ingredients and make a better outcome of the dish. I am also assured that the ingredients were clean that I can happily serve for my family.
Category | Photography |
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Camera | Sony Xperia XZ |
Lens | Standard |
Settings | Auto |
Megapixel | 23 MP |
Application | Snapseed |
Location | Philippines |
*Love & Respect*