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As soon as Hulua heard the water of greedy water came. Everybody likes to eat halua, young and young, young and old. You have eaten different types of halua. Today BD women brought for you a different religious one Halua Nut Halua. It is very easy to cook and it is very easy to prepare. Then do not forget to make the recipe and prepare yourself and give gifts to loved ones. Before that you have seen the easy recipe of carrot halua.
Materials
✿ Kaltash - 2 cups
Milk - 2 cups
✿ Cinnamon, cardamom and bay leaf - 1
✿ sugar - a half cup
✿ Saffron - 1 pinch
✿ Yellow food color - 1 drops (wishes)
✿ Ghee - 1/3 cups
✿ crushed milk - 1/3 cup
Ready recipe
Keep nuts in hot water for 15 minutes. Then rub the skin above the scalp. Take a drink with milk. Keep aside saffron with 2 tablespoons of milk. Heat a tablespoon of ghee in a pan and heat hot spices.
Give nuts, sugar and saffron. Keep stirring frequently. Give the remaining ghee, milk powder and food color. Stir constantly. Pour the halua like palm and pour it into a dish. Hold down with your hand and spread it around equal to 1 inches. Serve with cold cut.[Link]
